Margherita Pizza
Make delicious Margherita pizza with this easy recipe. Perfect for a family dinner or a casual get-together with friends.
Ingredients
| Ingredient | Quantity |
|---|---|
| Pizza dough | 1 ball |
| Tomato sauce | 1 cup |
| Mozzarella cheese | 2 cups, shredded |
| Pepperoni | 1 cup, sliced |
| Olive oil | 2 tablespoons |
| Fresh basil | 1/4 cup, chopped |
| Salt | to taste |
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Spread the tomato sauce evenly over the dough.
- Sprinkle the mozzarella cheese on top of the sauce.
- Arrange the pepperoni slices evenly over the cheese.
- Drizzle the olive oil over the pizza and sprinkle with salt.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven and sprinkle with fresh basil before serving.